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Food is a time travel. Flavours, tastes, smells and textures have the power to bring you back to your childhood, to make you feel the way you did when you first tasted you mothers home cooked meals.

Food and emotion are incredibly interlinked, and nowhere is that more evident than in our cooking at the Lodge.

Our Chef, Libby, uses the freshest produce to create dishes that combine flavours of her childhood together with the latest cooking techniques learnt on her travel to Europe.

No dinner would be complete without the enjoyment of exceptional wines out of the Region.

Dinner can be enjoyed in our dining room or on the open Veranda with the Karoo stars bighting up the night. Enjoy your dinner while your stay at White Lion Lodge, near

Route 62